Cornbread-Sausage Stuffing with Apples December 13, 2009 No Comments
12 tablespoon(s) Butter 2 1/2 cup(s) Onion; yellow 3 Apples; cored 1 pound(s) Sausage; bulk breakfast 3 cup(s) Cornbread; homemade 3 cup(s) Bread, whole-wheat 3 cup(s) Bread, French 2 teaspoon(s) Thyme, dried 1 teaspoon(s) Sage, dried -salt and pepper 1/2 cup(s) Parsley,Italian; chopped 1 1/2 cup(s) Pecan halves Prepare ingredients: Core apples and cut into […]