‘Cookies’ Archive

Apricot Squares December 13, 2009 No Comments

2/3 cup(s) Dried apricots 1/2 cup(s) Butter, softened 1/4 cup(s) Sugar 1 1/3 cup(s) Flour, divided 1 cup(s) Light brown sugar, packed 2 Eggs 1/2 cup(s) Chopped almonds or walnuts 1/2 teaspoon(s) Double-acting baking powder 1/2 teaspoon(s) Vanilla 1/4 teaspoon(s) Salt Confectioners sugar You can use either almonds or walnuts in this recipe-each gives a […]

Almond Crisps with Amaretto-Glazed Almonds No Comments

—-GLAZED ALMONDS—- 1 1/2 teaspoon(s) Unsalted butter 3/4 cup(s) Slivered almonds 1 1/2 tablespoon(s) Amaretto liquor ——–DOUGH——– 1 cup(s) Flour, all-purpose 1 pinch Salt 1/2 cup(s) Unsalted butter; room temp. 1/2 cup(s) Sugar 1 small Egg; room temperature 2 teaspoon(s) Amaretto liquor Sugar Powdered sugar, optional For almonds: Melt butter in heavy small skillet over […]

APRICOT RAISIN COOKIES No Comments

Ingredients1cupunbleached white flour 1cupoat flakes, old-fashioned large 1/2cupwheat flakes 2teaspoonbaking soda 2teaspoonsalt 1/2cupbutter or margarine 3/4cupbrown sugar 2eacheggs 2teaspoonvanilla 1cupdried apricots, chopped 1/2cupraisinsDirections:Preheat oven to 375 degrees. Combine white flour, oat flakes, wheat flakes, baking soda and salt; set aside. Cream butter or margarine and brown sugar together until light. Add eggs and vanilla. Beat […]

Almond Crescents By Brigitte Sealing No Comments

1 cup(s) Butter 1/2 teaspoon(s) Almond extract 3/4 cup(s) Powdered Sugar,sifted 2 cup(s) Flour 1/2 teaspoon(s) Salt 1 cup(s) Oats,uncooked 1/2 cup(s) Almonds,finely chopped Powdered Sugar Heat oven to 325 degress F. Beat butter and almond extract till fluffy;gradually beat in sugar. Add combined flour and salt;mix well. Stir in oats and almonds. Shape to […]

Apricot Filled Sugar Cookies No Comments

1 cup(s) Sugar 1/2 cup(s) Margarine 2 tablespoon(s) Milk 1 Egg 2 1/2 cup(s) Flour 1/2 teaspoon(s) Baking Soda 1/4 teaspoon(s) Nutmeg 12 teaspoon(s) Apricot Fruit Filling Mix all together except filling to make a soft dough. Roll out 1/8″ thick and cut out 48 3″ round cookies. Place /t of filling on the top […]

Almond Crescents No Comments

1 cup(s) Butter 1/2 teaspoon(s) Almond extract 3/4 cup(s) Powdered Sugar,sifted 2 cup(s) Flour 1/2 teaspoon(s) Salt 1 cup(s) Oats,uncooked 1/2 cup(s) Almonds,finely chopped Powdered Sugar Heat oven to 325 degress F. Beat butter and almond extract till fluffy;gradually beat in sugar. Add combined flour and salt;mix well. Stir in oats and almonds. Shape to […]

Applesauce-Spice Drops No Comments

2 cup(s) Packed Brown Sugar 1 cup(s) Shortening 1/2 cup(s) Cold Coffee 16 ounce(s) (1cn) Unsweetened Applesauce 2 Large Eggs 3 1/2 cup(s) Unbleached All-Purpose Flour 1 teaspoon(s) Baking Soda 1 teaspoon(s) Salt 1 teaspoon(s) Ground Cinnamon 1 teaspoon(s) Ground Nutmeg 1 teaspoon(s) Ground Cloves 1 cup(s) Raisins 1/2 cup(s) Coarsely Chopped Nuts Heat oven […]

Almond Crecents No Comments

1 cup(s) Butter or margarine 3/4 cup(s) Sugar 1 teaspoon(s) Vanilla extract 1 1/2 teaspoon(s) Almond extract 2 1/2 cup(s) Flour; unbleached 1 cup(s) Almonds; ground 1 x Confectioners’ sugar Beat together butter and sugar until very light and fluffy. Blend in extracts. Mix in flour and almonds. Using about 1 T of dough for […]

Applesauce-Raisin Cookies No Comments

1/4 cup(s) Vegetable oil 1/4 cup(s) Sugar 1 Egg 1 teaspoon(s) Vanilla extract 1/2 cup(s) Unsweetened Applesauce 1/2 cup(s) Whole Wheat Flour 1/2 cup(s) Unbleached White Flour 2 teaspoon(s) Baking powder 1/2 teaspoon(s) Baking soda 1 teaspoon(s) Ground cinnamon 1/8 teaspoon(s) Ground cloves 1/2 cup(s) Rolled oats 1/2 cup(s) Raisins Cream the oil and sugar […]

Almond Cookies No Comments

Ingredients1cupbutter 4 ounce(s) brown sugar1teaspoonvanilla2eachegg yolks2cupflour1/2cupalmonds, slicedDirections:Mix to-gether and drop by spoonfuls on greased cookie sheet. Bake at 350 degrees F 30 min.