‘Breads’ Archive

Best Gluten Free Pizza Crust EVER! September 4, 2013 No Comments

Ingredients: 1 1/2 cups King Arthur Gluten-Free Multi-Purpose Flour* (or see recipe below) 2 Tbs. buttermilk powder 2 tsp. baking powder ½ tsp. dough enhancer 2 tsp. garlic powder 1 tsp. ginger ½ tsp. Italian seasoning 1 tsp. salt 1 tsp. xanthan gum 1 tsp. guar gum 1 c. warm water 1 Tbs. olive oil […]

A family favorite: Crepe December 16, 2012 No Comments

INGREDIENTS: 1 Cup all-purpose flour 2 eggs 1/2 cup of milk 1/2 cup of water 1/4 teaspoons of salt 2 tablespoons of butter (melted) DIRECTIONS: 1. In a large mixing bowl, whisk the flour and the eggs, after a litte bit gradually add in the milk and water, stir. Add salt and melted butter and […]

Carl’s Sourdough Bread December 13, 2009 No Comments

1 cup(s) Sourdough starter 2 1/2 cup(s) Buttermilk, fresh or -from dried. 1 T Canola oil 1 ounce(s) Yeast, active 1 pkt 1/4 cup(s) Honey 3 cup(s) Bread flour 1 cup(s) Whole wheat flour 1/8 cup(s) Gluten flour 1 cup(s) Oatmeal, dry 1/4 cup(s) Wheat germ 1/4 cup(s) Oat bran, dry 1/4 cup(s) Wheat bran […]

Aggie’s Irish Soda Bread No Comments

Ingredients3cupsflour, white unbleached 2teaspoonsbaking powder 1teaspoonbaking soda 1/2teaspoonsalt 12tablespoonssweet butter, cold 1 1/2 sticks 2cupsraisins 1largeegg 1/2cuphoney 1cupbuttermilk Directions:Makes 1 large loaf.Preheat oven to 350 degrees F.Sift the flour, baking powder, soda and salt into a large mixing bowl. Cut the butter into small pieces and add. Cut it into the flour with a pastry […]

A Norwegian Coffee Cake No Comments

Ingredients1cupbuttermilk 1/2cupmargarine 1teaspoonbaking soda 1cupsugar 3cupflour 1teaspoonvanilla 2 1/2teaspoonbaking powder 1eachegg 1teaspoonsaltDirections:Mix vanilla and egg, beat until mixed. Add the buttermilk and the soda and sift the dry ingredients into this. Add the rest of the ingredients, mix well. Put the container into the refrigerator and chill over night. Take out and roll small pieces […]

1959 City School Sour Cream Coffee Cake No Comments

———LARRY LUTTROPP FVKC70A——— ——–L.A. TIMES FOOD SECTION——– 1 1/2 cup(s) Cake flour 1/2 cup(s) Flour 1 teaspoon(s) Baking soda 1 teaspoon(s) Baking powder 1/2 cup(s) Butter 1 cup(s) Sugar 1 Egg, lightly beaten 1 teaspoon(s) Vanilla 1 cup(s) Sour cream ——-TOPPING——- 1/4 cup(s) Flour 3/4 cup(s) Brown sugar; packed 1/4 teaspoon(s) Salt 1 cup(s) Chopped […]

All-Bran Seed Loaf No Comments

3/4 cup(s) Whole wheat flour 3/4 cup(s) Flour, all-purpose 1 T Baking powder 1/2 t Salt 1/3 cup(s) Sesame seeds 2 t Poppy seeds 3/4 cup(s) Orange juice 1/4 cup(s) Honey 2 each Eggs 1/4 cup(s) Vegatable Oil 1/2 cup(s) Bran cereal Stir together flour, baking powder, salt and seeds. In large bowl, beat together […]

All-Bran Extra Fiber Muffins (Ovo Lacto) No Comments

Ingredients1/2cupsugar 1tablespoonbaking powder 2cupall-bran cereal 1/4cupskim milk 1/4cupapplesauce 1eachegg 1/4cupflourDirections:Stir together flour, sugar and baking powder. In a large mixing bowl combine cereal and milk. Let stand 5 minutes or until cereal softens. Add egg and applesauce. Beat well. Add flour mixture stirring only until combined. Pour into 12 muffin cups. Bake at 400 degrees […]

All Bran Bread No Comments

1 Egg 1/2 teaspoon(s) Salt 1/2 cup(s) Sugar 1/4 cup(s) Molasses 1 1/2 cup(s) All bran 1 1/2 cup(s) Flour 1 1/2 cup(s) Sour milk 1 teaspoon(s) Soda Beat egg and add salt, sugar and molasses. Add sour milk and all bran and let set till most of moisture is taken up, add flour and […]

Alexandrian Cumin Bread No Comments

3 cup(s) Unbleached, all-purpose Flour 1 pk Dried yeast 1 1/2 teaspoon(s) Salt 1 teaspoon(s) Cumin seed, ground 1 cup(s) Plus 3 ounce(s) lukewarm water 1) Place the flour, yeast, salt, and ground cumin in a large mixing bowl. Blend well. Add the water and mix the dough for 2-3 minutes, until all the water […]