‘Cake’ Archive

Acrobat Chocolate Polenta Cake December 13, 2009 No Comments

Ingredients12ouncessemi-sweet chocolate 3/4poundsweet butter 8largeegg yolks 1cupbrown sugar 1/3cupwhite sugar 1/3cupalmonds, ground 1tablespoonflour, all-purpose 1/4cupcornmeal 8largeegg whites 1tablespooncream of tartar Directions:In a large saucepan over very low heat, melt chocolate. Add butter, stir until melted and remove from heat (the mixture should be body temperature, not too hot to touch with a finger). In a […]

Ableskiver (Pancake Balls) No Comments

Ingredients2cupsflour, sifted 2tablespoonssugar 1teaspoonbaking soda 1teaspooncardamom 3/4teaspoonsalt 1cupsour cream 2/3cupmilk 3largeegg yolks, beaten 2tablespoonsbutter, melted Directions:Set an ableskiver pan over low heat.Sift together and set aside:Make a well in center of dry ingredients. Add liquid mixture all at one time, stirring until well blended.Beat until rounded peaks are formed: 3 egg whites. Gently spread batter […]

A Buche De Noel — French Yule Log Cake No Comments

3 Egg yolks 1/2 cup(s) Granulated sugar 1 medium Orange; grated rind & juice 3/4 cup(s) Almonds; blanched & ground . with 3 Tbsp granulated . sugar 1/4 teaspoon(s) Almond extract 1/2 cup(s) Cake flour 3 Egg whites 3 tablespoon(s) Granulated sugar Confectioner’s sugar; in a . sifter 3 large Egg whites pn Salt 1/4 […]

Bruno’s Chocolate Cake with Chocolate Cream No Comments

3 ounce(s) Chocolate, semi-sweet, — melted 3 ounce(s) Chocolate, white, melted Cocoa, unsweetened Chocolate leaves * (opt) — (garnish) —-CHOCOLATE CAKE—- 9 large Eggs, separated, room temp. 1 tablespoon(s) Rum, dark 1/4 teaspoon(s) Extract, vanilla 1/4 teaspoon(s) Cream of Tartar 8 tablespoon(s) Sugar 12 ounce(s) Chocolate, semi-sweet, — melted 6 tablespoon(s) Butter, unsalted, melted 3 […]

Bruno’s Chocolate Cake – Plain No Comments

9 Eggs, separated, room temp. 1 tablespoon(s) Rum, dark 1/4 teaspoon(s) Extract, vanilla 1/4 teaspoon(s) Cream of Tartar 8 tablespoon(s) Sugar 12 ounce(s) Chocolate, semi-sweet, — melted 6 tablespoon(s) Butter, unsalted, melted 3 tablespoon(s) Cornstarch 2 tablespoon(s) Cocoa, unsweetened 2 1/2 ounce(s) Amaretti (about 10 Italian — macaroons), finely — ground For Cake: ========= Preheat […]

Almond Butter Christmas Cake No Comments

Ingredients3cupcake flour, sifted 3teaspoonbaking powder 1/2teaspoonsalt 3/4cupbutter, or shortening 1 1/2cupsugar 3eacheggs, unbeaten 1/2cupalmonds, finely chopped 1/2cupraisins, finely cut 1cupmilk 1teaspoonvanillaDirections:Sift flour once, measure, add baking powder and salt, and sift together three times. Cream butter thoroughly. Add sugar gradually, and cream together until light and fluffy. Add eggs, one at a time, beating thoroughly […]

Almond and Honey Cakes No Comments

250 g Sweet flan pastry Butter; for the tart tin Flour; for the tart tin 20 g Apricot jelly; for glazing ——-FILLING——- 125 g Sugar 125 g Slivered almonds 90 g Unsalted butter 35 g Honey 2 tablespoon(s) Double cream 50 g Crystallised fruits — chopped Kirsch (Units: 100 g = 3 1/2 oz; 1 […]

ALLETHEA WALL’S BROWN SUGAR-BANANA POUND CAKE No Comments

Ingredients1poundbrown sugar,light1cupwhite sugar 1 pound(s) butter 5 each eggs2eachbananas,large,mashed3cupflour2teaspoonbaking powder2teaspoonsalt 1 cup(s) milk1teaspoonvanilla1cuppecansDirections:Preheat oven to 350 degrees F.Cream brown and white sugars with butter until very light andfluffy. Add eggs, one at a time, beating well after each addition.Stir in mashed bananas.Sift flour with baking powder and salt. Mix milk and vanillatogether. Add each to […]

All-American Chocolate Cake No Comments

Ingredients4ozchocolate, unsweetened 1cupshortening, or 1/2 pound(s) butter 2teaspoonvanilla 2cupflour 2cupsugar 1 1/2teaspoonbaking powder 1teaspoonbaking soda 1teaspoonsalt 1cupmilk 4eacheggsDirections:Preheat oven to 350 degrees. In a small, heavy-bottomed pan, melt chocolate and shortening, stirring over low heat until smooth and melted. Remove from heat and stir in vanilla. In large bowl, combine flour, sugar, baking powder, baking […]

Alaskan Sourdough Fruitcake No Comments

Ingredients1/2cupgolden raisins, seedless, and puffed seeded raisins4cupwhite flour1teaspoonbaking soda1/2cupdried currants1teaspoonsalt 1 cup(s) blackberry cordial wine, or other wine1teaspooncinnamon1teaspooncloves1teaspoonallspice1cupalaskan sourdough starter2teaspoonmace6tablespoonbutter 3 cup(s) candied fruit, green and red pineapple, citron, oragne and ginger1cupwhite sugar 1 cup(s) brown sugar3eacheggs, well beaten1cupnuts, chopped2tablespoonlemon rind, gratedDirections:Soak raisins and currants in 1 cup wine overnight. Remove starterfrom refrigerator and set, […]