Ingredients12ouncessemi-sweet chocolate 3/4poundsweet butter 8largeegg yolks 1cupbrown sugar 1/3cupwhite sugar 1/3cupalmonds, ground 1tablespoonflour, all-purpose 1/4cupcornmeal 8largeegg whites 1tablespooncream of tartar Directions:In a large saucepan over very low heat, melt chocolate. Add butter, stir until melted and remove from heat (the mixture should be body temperature, not too hot to touch with a finger). In a […]
Ingredients2cupsflour, sifted 2tablespoonssugar 1teaspoonbaking soda 1teaspooncardamom 3/4teaspoonsalt 1cupsour cream 2/3cupmilk 3largeegg yolks, beaten 2tablespoonsbutter, melted Directions:Set an ableskiver pan over low heat.Sift together and set aside:Make a well in center of dry ingredients. Add liquid mixture all at one time, stirring until well blended.Beat until rounded peaks are formed: 3 egg whites. Gently spread batter […]
3 Egg yolks 1/2 cup(s) Granulated sugar 1 medium Orange; grated rind & juice 3/4 cup(s) Almonds; blanched & ground . with 3 Tbsp granulated . sugar 1/4 teaspoon(s) Almond extract 1/2 cup(s) Cake flour 3 Egg whites 3 tablespoon(s) Granulated sugar Confectioner’s sugar; in a . sifter 3 large Egg whites pn Salt 1/4 […]
3 ounce(s) Chocolate, semi-sweet, — melted 3 ounce(s) Chocolate, white, melted Cocoa, unsweetened Chocolate leaves * (opt) — (garnish) —-CHOCOLATE CAKE—- 9 large Eggs, separated, room temp. 1 tablespoon(s) Rum, dark 1/4 teaspoon(s) Extract, vanilla 1/4 teaspoon(s) Cream of Tartar 8 tablespoon(s) Sugar 12 ounce(s) Chocolate, semi-sweet, — melted 6 tablespoon(s) Butter, unsalted, melted 3 […]
9 Eggs, separated, room temp. 1 tablespoon(s) Rum, dark 1/4 teaspoon(s) Extract, vanilla 1/4 teaspoon(s) Cream of Tartar 8 tablespoon(s) Sugar 12 ounce(s) Chocolate, semi-sweet, — melted 6 tablespoon(s) Butter, unsalted, melted 3 tablespoon(s) Cornstarch 2 tablespoon(s) Cocoa, unsweetened 2 1/2 ounce(s) Amaretti (about 10 Italian — macaroons), finely — ground For Cake: ========= Preheat […]
1/4 cup(s) Sugar 1/4 teaspoon(s) Salt 1/4 cup(s) Shortening 1 cup(s) Milk, scalded 1/2 Yeast cake 1 Egg 3 1/2 cup(s) Sifted flour 1/16 teaspoon(s) Mace 1/16 teaspoon(s) Cardamom Add sugar, salt and shortening to milk and cool to lukewarm. Add crumbled yeast and let stand 5 minutes. Add egg and 1 3/4 cups flour; […]
Ingredients3cupcake flour, sifted 3teaspoonbaking powder 1/2teaspoonsalt 3/4cupbutter, or shortening 1 1/2cupsugar 3eacheggs, unbeaten 1/2cupalmonds, finely chopped 1/2cupraisins, finely cut 1cupmilk 1teaspoonvanillaDirections:Sift flour once, measure, add baking powder and salt, and sift together three times. Cream butter thoroughly. Add sugar gradually, and cream together until light and fluffy. Add eggs, one at a time, beating thoroughly […]
250 g Sweet flan pastry Butter; for the tart tin Flour; for the tart tin 20 g Apricot jelly; for glazing ——-FILLING——- 125 g Sugar 125 g Slivered almonds 90 g Unsalted butter 35 g Honey 2 tablespoon(s) Double cream 50 g Crystallised fruits — chopped Kirsch (Units: 100 g = 3 1/2 oz; 1 […]
Ingredients1poundbrown sugar,light1cupwhite sugar 1 pound(s) butter 5 each eggs2eachbananas,large,mashed3cupflour2teaspoonbaking powder2teaspoonsalt 1 cup(s) milk1teaspoonvanilla1cuppecansDirections:Preheat oven to 350 degrees F.Cream brown and white sugars with butter until very light andfluffy. Add eggs, one at a time, beating well after each addition.Stir in mashed bananas.Sift flour with baking powder and salt. Mix milk and vanillatogether. Add each to […]
Ingredients4ozchocolate, unsweetened 1cupshortening, or 1/2 pound(s) butter 2teaspoonvanilla 2cupflour 2cupsugar 1 1/2teaspoonbaking powder 1teaspoonbaking soda 1teaspoonsalt 1cupmilk 4eacheggsDirections:Preheat oven to 350 degrees. In a small, heavy-bottomed pan, melt chocolate and shortening, stirring over low heat until smooth and melted. Remove from heat and stir in vanilla. In large bowl, combine flour, sugar, baking powder, baking […]
