‘Fruits’ Archive

Recipe for fruit salad July 5, 2012 No Comments

Ingredients 1 navel orange, 1 small grapefruit, or 2 clementines 1 cup fresh berries 1 banana 1 piece seasonal fruit (apple, pear or grapes) 2 tablespoons honey 1/2 vanilla bean, optional Directions 1. Trim off all the peel and pith from the oranges or grapefruit. Halve or quarter them top to bottom, and slice crosswise […]

Creamy Condensed Milk Fruit Salad January 15, 2012 No Comments

Large can of Tropical Fruit or can of pear pineapple peaches Half a kilo of green grapes 2 cans of salted corn 1 large can of condensed milk 1 large thickened cream 1 large bowl Cut all the fruits into small pieces and then mix all the ingredients in a bowl and put them in […]

Brandied Peach Butter with Spearmint December 13, 2009 No Comments

18 -to 20 Peaches, fully ripe 1/2 cup(s) -Water, or more as needed 1/4 cup(s) Brandy 3 tablespoon(s) Lemon juice 2 cup(s) Sugar 18 -to 25 Sprigs spearmint -OR other mint Pit, skin, and slice the peaches. Place them in a large pan with enough water to prevent sticking and cook 15 to 20 minutes […]

Bananas Foster#1 No Comments

4 bananas 3 Tbsp. unsalted butter 5 Tbsp. brown sugar 1/4 C. fresh lemon juice 1 Tsp. cinnamon 1/2 C. white rum — warmed 4 Scoops French vanilla ice cream Peel the bananas and halve them lengthwise. In a chafing dish, over medium flame, melt the butter with the brown sugar. Stir in the lemon […]

Apricot-Glazed Banana Muffin Ww No Comments

1 medium Banana 1 Muffin, English, raisin – split, toasted 2 teaspoon(s) Margarine, reduced calorie – melted 2 teaspoon(s) Apricot spread, reduced cal – heated Cinnamon, ground This is more of an “assembly” than a recipe … Peel banana and cut in half crosswise , cut each half in half lengthwise. Place muffins halves on […]

Almond Slivered Frozen Bananas No Comments

4 bananas 4 Tbsp. honey lemon — squeeze almond slivers Peel bananas. In small bowl pour in honey, squeeze lemon juice in and mix well. Roll bananas in liquid; cover banana completely. Roll honey-covered banana in almond slivers. Place bananas on waxed paper, freeze bananas 3 hours, then eat!

Braised Red Cabbage with Cranberries No Comments

1 teaspoon(s) Olive oil or veg. oil; 1 tablespoon(s) Brown sugar; 3 large Cloves of garlic; crushed 1 cup(s) Fresh or frozen cranberries; 3 tablespoon(s) Red wine vinegar; 5 cup(s) Shredded red cabbage;3/4 pound(s) 1/3 cup(s) Dry red wine;(sub.cran juice 1 pinch Cayenne pepper; Salt & Pepper to taste; Serve with turkey. Cabbage may be […]

Bananas and Spice No Comments

vanilla ice cream (optional) 4 ripe bananas 1/4 C. unsalted butter or margarine 1/4 C. brown sugar 1 Tbsp. lemon juice 1/2 Tsp. ground cinnamon and nutmeg Cut bananas in half lengthwise and crosswise. Melt margarine or butter in a skillet. Add brown sugar, stir until dissolved (medium heat). Add lemon juice and spices. Cook […]

Apricot, Orange & Almond Jam No Comments

1 pound(s) Dried apricots 2 ounce(s) Split almonds 3 Oranges 2 Lemons 2 1/2 pound(s) Sugar 2 1/2 teaspoon(s) Ground cinnamon Chop the apricots roughly. Put them into a large bowl, sprinkling the fine grated zest of the oranges and the cinnamon between layers. Squeeze the juice of the oranges, measure and add enough water […]

Almond Berries No Comments

1 pint Fresh strawberries 1/2 pint Fresh blueberries Toasted almond slivers Amaretto liqueur=7F Mix berries together in bowl. Pour in 1 cup Amaretto. Toss well. Cover and chill. Spoon into dessert cups to serve. Sprinkle on toasted almonds.