‘Beverages’ Archive

Melted Icecream Milkshake October 2, 2011 No Comments

Don’t be fooled by the title this is absolutely delicious. WE made this by accident and it ruled. Please follow the exact recipe or else the magic is lost ;P COOKIE DOUGH 2 eggs 2 cups of plain flour splash of milk 5 slices of butter, softened cup of sugar dessert spoon of ginger powder […]

Apricot Fizz December 13, 2009 No Comments

Ingredients 3 cup(s) Apricot juice; -unsweetened 3 cup(s) Diet gingerale; 1 tablespoon(s) Lemon juice Chill apricot juice and ginger ale throughly. To serve, combine apricot juice, ginger ale, and lemon juice; stir well, and pour into individual glasses. From: All New Cookbook For Diabetics And Their Families Each serving amount: 1 cup Exchanges: 1 Fruit; […]

Fruit Punch No Comments

2 qt Strawberries 2 cup(s) Sugar 1 tablespoon(s) Honey 1 pint(s) White Wine 2 qt Seven-up 1 Dash of Lemon 1 Dash of Cognac or Triple Sec Mix strawberries, sugar & honey and let set 1-2 hours. Add the wine, seven up and dash of lemon and leave set another hour or so. Just before […]

Applegate Island Hummer No Comments

1 ounce(s) Creme de menthe 1 ounce(s) Brandy 2 Scoops vanilla ice cream Preparation : Each “Hummer” recipe yields 2 servings. Soften the ice cream a little before adding to other ingredients. Blend until creamy and enjoy. Mix all ingredients together and have a wonderful afternoon!

Apple-Apricot Smoothie No Comments

1 Apple, Golden Delicious -peeled, cored & chopped 1 cup(s) Apple juice 4 Apricots, fresh;pitted -skin optional 1 Banana; peeled 3/4 cup(s) Yogurt, plain 10 -Ice cubes, up to 12 cubes 1 tablespoon(s) Honey Place all ingredients in a blender and puree until smooth. Serves 2-4 Preparation time: 5 minutes SOURCE: _Apples_ by Robert Berkeley

Apple Smoothie No Comments

2 cup(s) Apple sauce 1 cup(s) Apple cider 1 cup(s) Orange juice 2 T Vermont maple syrup 1/2 t Nutmeg 1/2 t Cinnamon Combine all ingredients in a blender and blend until smooth. Pour into glasses and serve. From In Season, a publication of the Vermont Department of Agriculture, Food and Markets

Apple Shake No Comments

1 cup(s) Vanilla ice cream 2 cup(s) COLD apple cider 2 each Ripe bananas 1/2 teaspoon(s) Ground cinnamon Combine all ingredients in a blender and blend until smooth. Pour into glasses and enjoy!

Apple Citrus Refresher No Comments

2 cup(s) Apple juice 2 cup(s) Orange juice 2 cup(s) Grapefruit juice 1/2 cup(s) Lime juice; freshly squeezed 2 can(s) Ginger ale; each 12 oz/355 l -Ice cubes “An all-occasion beverage – fruity & effervescent. Make sure juices and ginger ale are well chilled at the start.” In large pitcher or punch bowl combine apple, […]

Angoor Ka Sherbet No Comments

225 g Grapes, green, seedless 3 tablespoon(s) Castor sugar; finely ground -granulated sugar 1/2 teaspoon(s) -Pepper, ground 1 teaspoon(s) Cumin seeds; roasted & -ground 1/2 teaspoon(s) -Salt 2 teaspoon(s) Lemon juice 3 cup(s) -Water, chilled, 750 ml Mint, fresh; few sprigs Wash grapes and crush them throughly. Pour in water. Mix well. Strain through a […]

Amaretto Coffee No Comments

1 1/2 cup(s) Warm Water 1 T Instant Coffee Crystals 1/3 cup(s) Amaretto 1 x Dessert Topping * * Dessert topping should be in a pressurized can. ~———- In a 2-cup measure stir together water and instant coffee crystals. Micro-cook, uncovered, on 100% power for about 4 minutes or just till steaming hot. Stir in […]